The Winery "Tenuta La Ratta" extends, in the hills of Val D'Arda, an area of 19 hectares, of which 10 are all for the production of wine grapes in order to get a complete production autonomy. In the vineyard, it has launched an energetic reduction of the quantities produced by the practice of pruning and thinning, while the winery has established oenology enhancement, to exalt the varietal characteristics of the grape varieties with greater extraction of aromas and flavors.
It is therefore no coincidence that today La Ratta is a cellar with modern equipment, complete with wine and beverage dispensing, whose fundamental objective is not only the achievement of a high quality but also to maintain this throughout the year, keeping also a good quality / price ratio. The Winery "Tenuta La Ratta" is pleased to receive visitors in the cellars to raise awareness and offer its wines.
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